Penne with Balsamic Broiled Vegetables

not actual picture but close ;-)

Penne Pasta (cooked)              3 cups

Zucchini                                  2 small

Red Bell Pepper                      1 Medium

Lite Balsamic Vinaigrette       1/2 cup

Feta Cheese (Crumbled)         1/2 cup

Fresh mint (chopped)              2 Tbsp

Put zucchini and red bell pepper into 2 x 1/2 inch strips. Toss to coat with 3 tablespoons of lite balsamic vinaigrette. Place vegetables on a pan and sprinkle with pepper. Broil for about 10 minutes, stirring occasionally, until vegetables are just tender. Mix vegetables with pasta, remaining vinaigrette, cheese and mint.


from a Recipe card